MmmMonday: 25 Spooktacular Halloween Recipes!

Halloween is only a month and a day away and I wanted to do something a little different for MMMmonday and share some great recipe ideas that I've found around the net so here are

1. Chocolate Pumpkin Spider Donuts
2. Bloody Eyeballs
3. White Chocolate Dipped Oreos
4. Sparkling Water Lollipops
5. Easy Halloween Spider Cookies
6. Carrot Ginger Quinoa Pepper Jacks
7. Cookie Candy Pizza
8. Curried Pumpkin Seeds
9. Halloween Bark
10. Spooky Ice Cream Sandwich Spiders
11. Pumpkin Ice Cream
12. White Chocolate Bones
13. Ghost Cupcakes
14. Hemlock Cocktails
15. Spider Deviled Eggs
16. Pumpkin Chocolate Tart
17. Halloween Chocolate Apples
18. Spooky Gluten-Free Cookies
19. Spooky Meringue Bones
20. Black Cat Chocolate Chip Spookies
21. Spiderweb Brownie Bites
22. Dark Chocolate Orange Sugar Cookies
23. Jello Worms
24. Avocado Witches Fingers
25. Meringue Ghosts

MmmmMonday: Scrambled Egg "Muffins" with a Greek twist

A friend of mine made this for a playdate a few months back and I meant to start making it then, but with the holidays, this recipe got put on the back burner... then I was reading Comeback Mama's blog and she was featuring her Healthy Egg Muffin recipe, which was so similar to A's... and I knew that I had to make a pan for my family to try...

I decided to change up the ingredient list to suit our family's needs, so mine looked like this:

12 eggs
1/4 cup feta cheese, crumbled
1/4 cup diced peppers
1/4 cup diced mushrooms
1/4 cup diced ham
1 tsp black pepper

Directions:

1. Preheat oven to 350F

2. Break all 12 eggs into a large mixing bowl and whisk until yolks are broken

3. Dump remaining ingredients into eggs and stir until combined.

4. Ladle egg mixture into greased or lined muffin pan (I used a 1/4 cup measuring cup) so that pan is 2/3 full

5. Bake for 18-20 minutes or until egg has set completely

I also made a second batch with diced tomatoes, feta, peppers and mushrooms... also yummy!  They keep really well in the fridge, and I also tried freezing and microwaving for 45 seconds - that works too!  Robyn eats hers right out of the fridge, cold...

This week I'm going to try these combinations:

Ham & Swiss
Florentine - Spinach & Mozzarella
4 Cheese - swiss, mozzarella, cheddar and feta

What would you add to your Scrambled egg muffins?

MMMmonday - Irish Soda Bread

With St. Patrick's Day this week, I thought I'd share a quick and easy Irish Soda Bread recipe with you ... it makes a great addition to Corned Beef and Cabbage or any stew or soup!  I got this recipe from one of my favorite sources - The Chef @ WWRecipes

Irish Soda Bread